Pudding decorated granny

My mom used to make. Grandma Anne's Bread Pudding recipe submitted by innkeepers at Stay Inn Style Bed & Breakfast in Fayetteville. Cook over medium heat, stirring frequently, until thick and creamy, about 25 minutes. Mush it around until all the rice is coated and covered with liquid. After she passed away, I took it upon myself to try and find the secret to her rice.

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